Feed Me

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When I walked in the door of my house this afternoon, I was famished. I went a solid six hours without eating anything, which is much too long for me. I definitely got to the point of cranky-hungry. Thankfully, no one was around to deal my mood.

Immediately, I started thinking about what to make for lunch. What was I craving? What was easy and quick to throw together? Leftovers? Was there any produce about to spoil? What would fill me up and keep me satisfied? Eventually, I decided on breakfast for lunch with some mixed greens on the side.

Feed Me

On the menu: an open-face egg and cheddar sandwich on a toasted Sandwich Thin, leftover home fries (from last night’s dinner), and mixed greens with balsamic vinegar.

Feed Me

Hommmeee fries, I love you.

Feed Me

After lunch, I whipped up an amazingly delicious peanut butter cookie in the microwave. Remember my 3-Minute Oatmeal Raisin Cookie? Well, this cookie is similar, but life-changing. (I’m so dramatic when it comes to cookies… and frosting.) The cookie was thick, moist, and super peanut buttery. I’m seriously debating making a second one. I loved it that much.

Feed Me

Peanut Butter Cookie for One

Makes 1 cookie

Ingredients:

  • 2 tbsp peanut butter
  • 1 tbsp brown sugar
  • 2 tbsp liquid egg whites

Directions:

  1. Combine ingredients in a microwave-safe bowl and mix well.
  2. Scrape batter off the sides of the bowl and flatten into a cookie shape.
  3. Cook in microwave for 90 seconds.
  4. Allow to cool and enjoy!

Take Back Dinnertime Challenge

It’s Week 3 of the Take Back Dinnertime challenge! This week’s theme is “Get Inspired” with tips to help readers make their way out of a recipe rut.

I’m off to a blogger dinner this evening.

See ya tomorrow!

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