No-Bake Chocolate Chip Protein Balls (Gluten-Free)

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YOU GUYS. I have your new favorite protein ball recipe right here. I’m telling ya, these No-Bake Chocolate Chip Cookie Dough Protein Balls are awesome. Awe. Some. You are definitely going to love them! And, like a lot of my recipes, they’re totally customizable to your taste preferences– whether you like dark or milk chocolate, butterscotch or peanut butter chips, or even dried cranberries or cherries. Plus, you can use just about any protein powder you like and really get creative with the flavors. I’ve made these protein balls with vanilla, coconut, and churro protein powder, and ALL three varieties were delicious!

No-Bake Chocolate Chip Protein Balls (Gluten-Free)

No-Bake Chocolate Chip Protein Balls (Gluten-Free)

No-Bake Chocolate Chip Protein Balls (Gluten-Free)
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No Bake Chocolate Chip Cookie Dough Balls

Ingredients

Ingredients:

  • 1/2
    cup
    almond flour/meal
  • 3/4
    cup
    rolled oats
  • 1/2
    cup
    protein powder
    I’ve used SFH vanilla, coconut, and churro – all soooo good!
  • 1/4
    cup
    coconut oil
    melted
  • 1/4
    cup
    maple syrup
  • 1/4
    cup
    chocolate chips
  • 1
    tsp
    vanilla extract
  • 1/2
    tsp
    sea salt

Instructions

Directions:

  1. Combine ingredients in a mixing bowl. Roll batter into 12 balls. Refrigerator for at least an hour before serving.

Recipe Notes

Macros: 5P 12C 9F

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